Happy Hour Menu
Happy Hour
Monday 4 pm to 10 pm
Tuesday through Sunday 4 pm to 6 pm
50% off cocktails, wines by the glass, and beer
Download PDFSmall Plates
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Korean Pickles
Cucumber, kimchi, gochugaru
$4
spicy, gluten free
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Wok-Charred Edamame
Soy sauce, chili, garlic
$8
vegetarian, vegan
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Chicken Lettuce Cups
Pickled vegetables, crispy taro, hoisin sauce
$13
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Singapore Chop Salad
Crispy taro, peanut, sweet and plum dressing
$14
Chicken $5
Shrimp $7
Skirt Steak $20
gluten free, vegetarian, vegan
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Korean Cauliflower
Fried cauliflower, chili garlic sauce, sesame
$14
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Orange Chili Calamari
scallion, macadamia nut, Korean chili thread
$15
gluten free
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Burrata & Japanese Eggplant
miso-glazed torched eggplant, crunchy garlic, chili oil
$15
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Thai Beef Jerky
Black pepper, Chinese mustard, smoked chili sauce
$16
Dim Sum
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Mongolian Brisket Bao Bun
Green apple, pickled fresno, hoisin
Each $5
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Cantonese Egg Roll
shrimp, pork, cabbage, duck sauce, chinese mustard
$6
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Spicy Pork Wontons
Cilantro, Sichuan chili sauce
$10
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Skirt Steak Gyoza Tacos
pickled red onion, aji amarillo
$10
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Crab Rangoon
Scallion, sweet and sour sauce
$14
Large Plates
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Veggie Fried Rice
Button mushroom, carrot, broccoli, red pepper, scallion, egg
$12
vegetarian
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Chicken Fried Rice
chargrilled chicken, five vegetables, egg
$16
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Chow Fun Rice Noodles
Shiitake, garlic, chive, truffle, soy sauce
$17
vegetarian, vegan
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Dan Dan Noodles
Minced pork and beef, mustard green, radish, Sichuan peppercorn, chili oil
$17
spicy
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Gabby's Orange Chicken
Orange peel, sweet chili, bok choy
$20
spicy
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Bangkok Street Noodles
Smoked brisket, rice noodles, egg, chili, crunchy garlic
$20
spicy